🍰 food log 1: seven desserts from hell, day 1

so last weekend i went on a baking spree brought on by my imminent last day at work (last sunday, which was unspeakably wonderful) AND a coworker's birthday the following tuesday, aka three days ago. i ended up baking three things for my last work day--a nice three layered chocolate cake, a lemon bundt, and a few cookies--and four for my friend's birthday, two of which ACTUALLY went out--a mini chocolate cardamom cake (failure bc im dumb as fuck), japanese cheesecake (actually a pretty good success), tiramisu, and some cupcakes that i made offhand with the leftover mini cake batter. all in all it was a good run...if a bit traumatizing for our kitchen lmao.

this post is part one of the marathon, what i made for my coworkers on sunday. the cake was gorgeous, so it gets to escape the cut.



( cake for the coworkers...by far my most beautiful. but did it taste good? WELL. )

( lemon cake that i kinda fucked up, but it's fine )

( chocolate chip cookies baybeeeeee )

🍰 food log 2: seven desserts from hell, day 2

part two of the first post, with the last few desserts i made this past weekend for a separate occasion. four total: cardamom chocolate cake, tiramisu, japanese cheesecake, and cupcakes. but the cupcakes were technically just the cardamom cake in cupcake tins, so i won't do a writeup for them--just know they exist lol.

starting with the japanese cheesecake first. i didn't take any pictures myself of what i made because it was a high stress day, so it's bad picture zone. :^) check out the cheesecake in the oven lol.



( the japanese cheesecake, aka the bitchiest, most high maintenance cheesecake i've ever made )

( tiramisu baby! )

( chocolate cardamom cake! )